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Americans
consume on average over 190 pounds of refined sugar in a year. The
increase of sugar consumption has followed an interesting trend
when compared to the increase in diabetes, obesity, and heart disease:
| 10
lbs per person per year in 1821
120 lbs
in 1970
150 lbs
in 1994
170 lbs
in 1997
190 lbs
in 2002 |
Dangers of sugar
consumption
When 20 lbs.
of sugar is consumed per year, there are 60 deaths per 100,000 due
to CV disease. When 150 lbs. of sugar is consumed per year, there
are 300 deaths per 100,000. 90% of diabetes is associated with high
carbohydrate consumption.
The
following are some of the dangers of sugar consumption:
1. Increased
weight and obesity
2. Premature aging
3. Immune suppression
4. Increased risk of cancer, especially breast, ovaries, rectum,
and prostate
5. Diabetes
6. Fatigue and low energy
7. Low lean body muscle and high body fat
8. Reduced ability to build muscle
9. Mental and cognitive dysfunction, including depression
10. Bone loss and osteoporosis
11. Heart disease and high blood pressure.including depression
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